Monday

Calabash Chicken & Waffles

Hand-breaded, perfectly fried Calabash chicken tenders with a housemade buttermilk waffle. Served with Adluh cheese grits and maple syrup. 9.88

Wednesday

The `88 Burger
Steakhouse sirloin burger topped with crispy onion straws, lettuce, tomato, pickle chips, mustard and mayo. Served with housemade kettle chips. 6.88
Make it a double burger for 8.88.

Tuesday

Turkey Pot Pie

Turkey meat cooked with peas, carrots and mushrooms and served with a housemade biscuit and petite salad. 9.88

Thursday

All You Can Eat Baby Back Ribs

An endless helping of our fall-off-the-bone Baby Back Ribs served with Vidalia onion coleslaw and French fries. 14.88

Daily Bar Specials

Low Country Tea 4.88

Fatz Famous Sweet Tea mixed with our Housemade Lemonade and Firefly Vodka.