The Fatz Breakfast Cook position prepares food for the guests using recipes that meet our guidelines for food preparation and service.
In addition, Cooks:
– Ensure that all menu items ordered by guests are prepared properly.
– Meet the standard of food delivery within an average of ten minutes of the order.
– Maintain the cleanliness, sanitation levels and safety of the kitchen.
– Helps keep the kitchen properly stocked, prepared and organized with food at all times.
– Perform end-of-shift clean-up responsibilities.
– And other duties as assigned.
**Must be 18 years of age.**
– Must have reliable transportation
– Effective oral communications skills.
– Lifts moderate to heavy weights on an occasional basis.
|Job Category||Back of House|